Bosnian/Herzegovinian keto guide
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220 dishes99 keto as served115 with a photo
Keto friendliness
Adapting Bosnian/Herzegovinian cuisine to keto requires constant vigilance and significant modification of traditional dishes.
Top ingredients
Excellent traditional keto ingredients include various grilled and roasted meats (beef, lamb, veal, chicken), kajmak, fresh cheeses, and simple salads.
Danger zones
The biggest carb traps are ubiquitous bread (somun), pastry dishes (burek, pita), rice (sarma), potatoes (stews, musaka), and bean-based dishes.
Best for
This cuisine works best for adaptable keto dieters comfortable with ordering plain grilled meats or stews and explicitly requesting no bread or starchy sides.
1 matching dishes
KAsoon
Svinjska Džigerica na Puteru
Pan-Fried Pork Liver in Butter
Tender slices of pork liver pan-fried in generous amounts of butter with sautéed onions and garlic, seasoned s…
16 net17 total1 fibre60 protein65 fat850 kcal