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Turkish keto guide

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Turkish food
771 dishes184 keto as served68 with a photo

Keto friendliness

Turkish cuisine is moderately adaptable to keto, requiring conscious choices to avoid common carb-heavy staples.

Top ingredients

Grilled lamb, beef, chicken, fish, eggs, cheese (beyaz peynir), plain yogurt, olives, olive oil, eggplant, tomatoes, cucumbers, and leafy greens are excellent keto staples.

Danger zones

Explicitly avoid all bread (pide, simit), rice pilaf, bulgur (kısır, çiğ köfte), potatoes, most legumes, and all desserts like baklava.

Best for

This cuisine works best for high-protein keto dieters and those comfortable with modifying dishes and asking for grain-free options.

What to drink

Drinks you will see at Turkish restaurants, cafés and stalls, rated the same way as the food.

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2 matching dishes

KAsoon
Tavuk Suyu Çorbası
Traditional Chicken Broth
A simple, clear and nourishing chicken broth, made from simmering chicken bones and meat with aromatic vegetab…
Order as-isLow Carb Side
2 net3 total1 fibre15 protein9 fat150 kcal
KAsoon
Turp Salatası
Radish Salad
A refreshingly crisp and peppery salad featuring thinly sliced red radishes, often mixed with fresh parsley or…
Order as-isLow Carb Side
3 net5 total2 fibre2 protein18 fat180 kcal