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Sri Lankan keto guide

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Sri Lankan food
177 dishes110 keto as served116 with a photo

Keto friendliness

Adapts poorly due to the pervasive use of rice and rice-flour staples, requiring significant modification to find suitable options.

Top ingredients

Coconut milk, fish, seafood, chicken, beef, eggs, and a rich array of spices are naturally keto-compatible ingredients.

Danger zones

The primary danger zones are the ubiquitous rice, hoppers, string hoppers, roti, dhal curries, and often potatoes or hidden sugars in vegetable preparations.

Best for

This cuisine is best for very disciplined keto dieters who are willing to completely forego traditional carb bases and meticulously select protein-rich curries, or those cooking at home.

5 matching dishes

Keto Elu Mas Ukussa Soup
Keto Mutton Bone Broth
A nourishing and flavorful clear broth made from slow-simmered mutton bones, extracting rich collagen and marr…
Ask for a tweakHigh Fat
4 net5 total1 fibre15 protein25 fat300 kcal
Keto Garlic Crab (without Carbs)
Spicy Garlic Crab with Sri Lankan Spices (Keto Modified)
A rich and flavorful crab dish cooked in a generous amount of garlic-infused butter with green chilies, curry …
Ask for a tweakHigh Fat
6 net8 total2 fibre45 protein50 fat650 kcal
Elu Magalu Kari
Goat Brain Curry
A rich and creamy curry prepared with goat brain, simmered in coconut milk with a blend of aromatic Sri Lankan…
Ask for a tweakHigh Fat
7 net10 total3 fibre25 protein65 fat700 kcal
Maalu Oluwa Kari
Spicy Fish Head Curry
A traditional and highly flavorful curry made with fish heads, often simmered in a rich coconut milk gravy wit…
Ask for a tweakHigh Fat
7 net10 total3 fibre45 protein48 fat620 kcal
Spicy Prawn & Coconut Milk Soup (Keto Modified)
Creamy Spicy Prawn Soup
A rich and creamy soup featuring succulent prawns simmered in a coconut milk base, spiced with green chilies, …
Ask for a tweakHigh Fat
7 net10 total3 fibre40 protein45 fat580 kcal