Телешки саздърма
Beef Sazdarma (Fried, Cured Beef Belly)
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Bulgarian dishes.
What it is
A traditional Bulgarian cured beef belly, rich in flavor and fat, typically pan-fried until crispy. Served simply, often with a side of pickled cucumbers. Naturally very low in carbs.
Key ingredients
Cured beef sazdarma, rendered fat (from sazdarma), pickled cucumbers (for garnish).
Optional tweaks
Ensure it's served without any bread or carb-heavy sides. A simple side of pickled cucumbers is ideal.
Say this to the waiter (Bulgarian)
Без хляб или гарнитури с много въглехидрати, моля. Може ли кисели краставички?
Please serve without bread or carb-heavy sides. Can I have pickled cucumbers with it?
Watch out for
Some sazdarma might have minimal sugar in the curing process, but generally negligible. Ensure no bread is served alongside.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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