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All cuisines › Croatian

Punjeni Poriluk s Mljevenim Mesom i Sirom (Keto-style)

Stuffed Leeks with Minced Meat and Cheese (Keto-style)

Yes, with a tweak: confirm no rice or breadcrumbs are used in the stuffing mixture. About 8g net carbs per serving, on the higher side for Croatian food, so watch the portion.

Needs a tweakHigh ProteinPork
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8gNet carbs
12gTotal carbs
4gFibre
45gProtein
50gFat
650Calories

What it is

Blanched leek halves stuffed with a savory mixture of minced meat and cheese, then baked until golden and tender. Modified to ensure no rice or breadcrumbs in the stuffing and a keto-friendly sauce.

Key ingredients

Leeks, minced beef/pork, cheese (e.g., hard cheese like Parmesan or local variety), egg, herbs (parsley), spices, olive oil, tomato paste (small amount for sauce), heavy cream (for sauce, optional).

How to make it keto

Confirm no rice or breadcrumbs are used in the stuffing mixture. Ensure any accompanying sauce is not sugar-laden or flour-thickened.

Say this to the waiter (Croatian)

Potvrdite da u nadjevu nema riže ni krušnih mrvica. Umak neka bude bez šećera i brašna.

Confirm no rice or breadcrumbs in the stuffing. Please ensure the sauce is not sugary or flour-thickened.

Watch out for

Rice or breadcrumbs in the stuffing, sugary or flour-thickened sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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