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All cuisines › Ethiopian

Dereq Asa Tibs

Pan-Fried Dried Spiced Fish

Yes, with a tweak: omit injera. About 7g net carbs per serving.

Needs a tweakHigh ProteinFish
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7gNet carbs
10gTotal carbs
3gFibre
60gProtein
55gFat
750Calories

What it is

Dried fish, often Tilapia or similar, rehydrated and then pan-fried until crispy. It's heavily seasoned with a blend of Ethiopian spices including garlic, ginger, and sometimes berbere, offering a unique texture and intensely savory flavor distinct from fresh fish dishes.

Key ingredients

Dried fish, red onion, garlic, ginger, berbere spice, niter kibe/vegetable oil, salt.

How to make it keto

Omit injera. Request no sweet glazes or excessive sugary spice rubs.

Watch out for

Injera as a side, potential sweet glazes or sugar in spice blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ethiopian menuAll 172 Ethiopian dishes ›

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Dereq Tibs
Dereq Tibs
Dry-Fried Beef or Lamb Strips with Herbs (No Injera)
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Mild Chicken Stew
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Crispy Spiced Roasted Chicken Pieces

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