Schillerlocken mit Meerrettich-Dill-Creme
Smoked Dogfish Belly with Horseradish-Dill Cream
Yes, with a tweak: ensure horseradish cream contains no added sugar or thickeners. About 4g net carbs per serving, lower than 9 in 10 German dishes.
What it is
Delicately smoked dogfish belly fillets, a North German specialty, typically served cold with a rich, creamy horseradish and fresh dill sauce, often accompanied by pickled gherkins.
Key ingredients
Smoked dogfish belly fillets, sour cream or cream cheese, fresh horseradish, fresh dill, lemon juice, salt, pepper, pickled gherkins.
How to make it keto
Ensure horseradish cream contains no added sugar or thickeners. Always served without bread or potato garnish.
Watch out for
Added sugar in horseradish cream or pickled gherkins; commonly served with bread or toast.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the German menuAll 1,503 German dishes ›
