Fried Eggs with Iraqi Sujuk
Fried Eggs with Iraqi Sausage
Yes, keto as served. About 7g net carbs per serving, lower than 5 in 10 Iraqi dishes.
What it is
A popular Iraqi breakfast or light meal consisting of eggs fried to your preference, served alongside pan-fried slices of flavorful, spicy Iraqi sujuk (dry sausage, typically beef or lamb).
Key ingredients
Eggs, Iraqi sujuk (beef/lamb sausage), olive oil or butter, salt, black pepper.
Optional tweaks
Request without any bread, pita, or other carb-heavy accompaniments.
Say this to the waiter (Arabic)
بيض مقلي مع سجق عراقي، لو سمحت. بدون خبز، خبز عربي، أو أي إضافات فيها كربوهيدرات.
Fried Eggs with Iraqi Sujuk, please. No bread, pita, or any other carb sides.
Watch out for
Sujuk seasoning can occasionally contain fillers or sugars (less common for traditional Iraqi varieties), served with bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Iraqi menuAll 262 Iraqi dishes ›
