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All cuisines › Portuguese

Cabrito Assado (Roast Kid/Goat with Keto Greens)

Roast Kid/Goat with Keto Greens

Yes, with a tweak: request no roast potatoes (sem batatas assadas). About 6g net carbs per serving.

Needs a tweakHigh ProteinLamb
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
9gTotal carbs
3gFibre
82gProtein
42gFat
730Calories

What it is

Tender and flavorful roast kid (young goat), typically marinated in garlic, olive oil, white wine, and aromatic herbs like bay leaf and rosemary, then slow-roasted until perfectly tender. Traditionally served with roast potatoes and vegetables, but for keto, request it with steamed low-carb greens or a large mixed salad.

Key ingredients

Kid/Goat meat, olive oil, garlic, white wine, bay leaf, rosemary, salt, pepper, steamed green vegetables (e.g., broccoli, green beans) or mixed green salad.

How to make it keto

Request no roast potatoes (sem batatas assadas). Ask for a side of steamed low-carb vegetables or a mixed green salad with olive oil and vinegar. Ensure no sugary glaze is used on the meat.

Say this to the waiter (Portuguese)

Cabrito Assado, por favor. Sem batatas assadas e sem molho açucarado. Gostaria de legumes cozidos no vapor ou uma salada mista com azeite e vinagre.

Cabrito Assado, please. No roast potatoes and no sugary glaze. Steamed low-carb vegetables or a mixed green salad with oil and vinegar.

Watch out for

White wine in marinade is usually minimal and cooked off. Ensure no sugary glazes are applied to the roast. Salad vegetables and dressings can add carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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