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All cuisines › Portuguese

Bitoque (Bife com Ovo e Acompanhamentos Ceto)

Steak with Fried Egg and Keto Sides

Yes, with a tweak: absolutely omit fries and rice. About 4g net carbs per serving, lower than 8 in 10 Portuguese dishes.

Needs a tweakHigh ProteinBeef
Bitoque, Portuguese dish
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4gNet carbs
5gTotal carbs
1gFibre
70gProtein
55gFat
780Calories

What it is

A popular Portuguese dish consisting of a pan-fried thin steak, topped with a fried egg, and often served with a simple gravy. Traditionally accompanied by fries and rice, it's easily transformed into a keto meal by swapping out the carby sides.

Key ingredients

Thin beef steak (e.g., sirloin, round), egg, olive oil/butter, garlic, bay leaf, white wine (minimal, cooks off) or beef broth for sauce, salt, pepper.

How to make it keto

Absolutely omit fries and rice. Request a side salad with olive oil and vinegar dressing, or steamed low-carb vegetables such as green beans, asparagus, or broccoli. Confirm the sauce (if any) is not thickened with flour.

Say this to the waiter (Portuguese)

O Bitoque, por favor, sem batatas fritas nem arroz. Pode ser uma salada com azeite e vinagre, ou legumes cozidos a vapor? Agradeço que a cozinha confirme que o molho não leva farinha.

Bitoque, please, without fries or rice. Can I have a side salad with olive oil and vinegar, or steamed low-carb vegetables? Please ensure the sauce isn't thickened with flour.

Watch out for

Fries and rice are the main risks. Gravy might be thickened with flour or contain added sugar. Trace carbs from white wine if used in sauce, and any small amounts of garlic/onion in preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

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