Sucuklu Yumurta (No Bread)
Turkish Spicy Sausage and Eggs (No Bread)
Yes, with a tweak: explicitly state 'ekmeksiz' (without bread). About 5g net carbs per serving, lower than 7 in 10 Turkish dishes.
What it is
A hearty and flavorful Turkish breakfast or brunch dish consisting of spicy, garlicky sucuk (Turkish fermented sausage) sliced and fried, then cooked with eggs, often directly in the pan.
Key ingredients
Sucuk (fermented beef sausage), eggs, butter or oil.
How to make it keto
Explicitly state 'ekmeksiz' (without bread). Request no side of bread.
Watch out for
Sucuk itself usually has some carbs from spices and curing agents, but generally low. Often served with bread for dipping (must be omitted).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Turkish menuAll 773 Turkish dishes ›
