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Paraguayan keto guide

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Paraguayan food
153 dishes40 keto as served115 with a photo

Keto friendliness

Paraguayan cuisine is challenging for keto due to its heavy reliance on corn, mandioca, and starches in almost all traditional dishes.

Top ingredients

Grilled meats like beef, pork, and chicken (asado/parrillada) are excellent keto choices, alongside fresh simple salads and cheese.

Danger zones

Sopa Paraguaya, chipa, mandioca (cassava) served boiled or fried, and any breaded items (milanesa, empanadas) are high-carb traps.

Best for

This cuisine is best for experienced keto dieters who are skilled at deconstructing meals and comfortable with very limited traditional options.

3 matching dishes

Chicharrón Trenzado (Keto Modified)
Braided Crispy Pork Belly (Keto Modified)
A delectable dish of pork belly, often braided or rolled, slowly cooked until exceptionally tender, then fried…
Ask for a tweakHigh Fat
2 net3 total1 fibre55 protein85 fat1000 kcal
Parrillada de Achuras (Keto)
Grilled Mixed Offal Platter (Keto)
A traditional platter showcasing various grilled offal meats, often including mollejas (sweetbreads), riñones …
Ask for a tweakHigh Fat
2 net2 total0 fibre60 protein100 fat1148 kcal
Surubí a la Manteca y Salvia (Keto Modificado)
Surubí Fish in Butter and Sage (Keto Modified)
Fillets of Surubí, a prized freshwater fish, pan-seared or baked and finished with a rich, aromatic sauce of b…
Ask for a tweakHigh Fat
2 net3 total1 fibre50 protein55 fat680 kcal