Hovats Misi (Armenian Roasted Chicken)
Armenian Roasted Chicken with Herbs
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Armenian dishes.
What it is
A succulent roasted chicken, often a whole or half bird, marinated in a simple blend of lemon, garlic, olive oil, and aromatic herbs like oregano and paprika. Roasted until the skin is crispy and the meat is tender, served without starchy accompaniments.
Key ingredients
Whole chicken or chicken pieces (thighs/legs), lemon, fresh garlic, olive oil, dried oregano, paprika, salt, black pepper.
Optional tweaks
Ensure no sugary marinades or glazes are used. Request no potatoes, rice, or bread as sides.
Say this to the waiter (Armenian)
Հովաց մսի համար՝ առանց շաքարավազով մարինադների կամ ջնարակների։ Խնդրում եմ, կողքին կարտոֆիլ, բրինձ կամ հաց չմատուցել։
Hovats Misi: No sugary marinades or glazes, please. No potatoes, rice, or bread as sides.
Watch out for
Often traditionally served with roasted potatoes or rice. Some commercial marinades may contain added sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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