Паштэт з курынай печані
Chicken Liver Pâté
Yes, keto as served. About 7g net carbs per serving.
What it is
A creamy and exquisitely rich pâté made from fresh chicken livers, sautéed with onions and generous amounts of butter, often seasoned with brandy or aromatic spices. It's a decadent spread or appetizer.
Key ingredients
Chicken liver, butter, onions, garlic, heavy cream (optional), brandy (optional), salt, black pepper, fresh herbs.
Optional tweaks
Request no bread or toast for serving; ask for cucumber slices, celery sticks, or radish instead. Confirm no flour or breadcrumbs are used as fillers or thickeners.
Say this to the waiter (Russian)
Паштэт з курынай печані, пожалуйста. Без хлеба или тостов. Можно вместо этого огурцы, сельдерей или редис? Паштет без муки или сухарей?
Паштэт з курынай печані, please. No bread or toast. Can I have cucumber, celery, or radish slices instead? No flour or breadcrumbs used?
Watch out for
Onions, potential for sugar, flour, or breadcrumbs as fillers (though rare in authentic smooth pâtés), high-carb serving accompaniments.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Belarusian menuAll 105 Belarusian dishes ›
