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All cuisines › Finnish

Lindströmin Pihvit (Keto-Modified)

Keto Beef Patties with Beets and Capers

Yes, with a tweak: ensure minimal or no breadcrumbs/flour are used as a binder in the patties. About 13g net carbs per serving, on the higher side for Finnish food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
Lindströmin Pihvit, Finnish dish
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13gNet carbs
18gTotal carbs
5gFibre
58gProtein
60gFat
800Calories

What it is

Flavorful beef patties mixed with a small amount of finely chopped beets, capers, and onion, then pan-fried. A traditional dish, adapted by minimizing carb-heavy binders and sides.

Key ingredients

Ground beef (and/or pork), onion, small amount of cooked beets, capers, egg, salt, black pepper, butter/oil for frying, green salad with sour cream dressing.

How to make it keto

Ensure minimal or no breadcrumbs/flour are used as a binder in the patties. The beet content should be kept small for keto. Strictly omit all traditional potato sides. Ask for a simple green salad with an oil and vinegar or full-fat sour cream dressing.

Say this to the waiter (Finnish)

Lindströmin Pihvit, vähällä/ilman jauhoja. Ei perunalisukkeita. Lisukkeeksi vihreää salaattia öljy-etikka- tai täysrasvaisella kermaviilillä.

Lindströmin Pihvit, minimal/no breadcrumbs/flour. No potato sides. Green salad with oil/vinegar or full-fat sour cream.

Watch out for

Traditional breadcrumbs or flour binders, higher carb content from beets, traditional potato sides, sugar in accompanying sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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