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All cuisines › Guatemalan

Pescado Entero Frito sin Empanizar

Whole Fried Fish (Unbreaded) with Green Salad

Yes, with a tweak: request the fish be fried *without* any flour or cornmeal breading/dusting. About 3g net carbs per serving, lower than 9 in 10 Guatemalan dishes.

Needs a tweakHigh ProteinFish
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3gNet carbs
7gTotal carbs
4gFibre
55gProtein
45gFat
650Calories

What it is

A whole fish (often Tilapia) seasoned simply and fried until crispy. The keto modification ensures no flour or cornmeal breading is used, serving the delicious fish with a fresh green salad and lemon wedges instead of starchy sides.

Key ingredients

Whole fish (e.g., Tilapia), salt, pepper, cooking oil, lettuce, tomatoes, onions, oil and vinegar dressing, lemon wedges.

How to make it keto

Crucially, request the fish be fried *without* any flour or cornmeal breading/dusting. Ask for a simple green salad with oil and vinegar dressing instead of rice, beans, or plantains.

Watch out for

Flour/cornmeal breading, rice, beans, plantains.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Pepián de Pollo o Res
Pepián de Pollo o Res
Guatemalan Chicken or Beef Stew (Keto Version)
Pepián de Pollo
Pepián de Pollo
Traditional Chicken Stew (without corn thickeners)
Pescado Entero Asado
Pescado Entero Asado
Grilled Whole Fish with Keto Sides
Pescado Frito
Pescado Frito
Fried Whole Fish with Keto Sides
Pescado Frito
Pescado Frito
Fried Whole Fish (No Carbs)
Pescado Frito
Pescado Frito
Pan-Fried Fish with Keto Salad

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