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All cuisines › Guatemalan

Pescado Frito Entero con Ensalada

Whole Fried Fish with Salad

Yes, with a tweak: cRITICALLY request *without rice, beans, or tortillas*. About 10g net carbs per serving.

Needs a tweakHigh FatFish
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10gNet carbs
15gTotal carbs
5gFibre
75gProtein
90gFat
1100Calories

What it is

A whole fish, typically tilapia or snapper, seasoned and fried until crispy. This keto version is served with a generous fresh salad and omits all starchy accompaniments, making it a flavorful and fulfilling option.

Key ingredients

Whole fish (e.g., tilapia, snapper), salt, pepper, garlic powder, oil for deep frying. Served with mixed green salad (lettuce, tomato, cucumber).

How to make it keto

CRITICALLY request *without rice, beans, or tortillas*. Ensure the fish is *not heavily breaded or floured*; a light dusting of seasoned flour is common but can be minimized or omitted. Ask for extra salad or steamed keto vegetables instead.

Watch out for

Heavy breading/flour on the fish. Traditional sides (rice, beans, tortillas). Sugary salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Pepián de Pollo o Res
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Guatemalan Chicken or Beef Stew (Keto Version)
Pepián de Pollo
Pepián de Pollo
Traditional Chicken Stew (without corn thickeners)
Pescado Entero Asado
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Grilled Whole Fish with Keto Sides
Pescado Frito
Pescado Frito
Fried Whole Fish with Keto Sides
Pescado Frito
Pescado Frito
Fried Whole Fish (No Carbs)
Pescado Frito
Pescado Frito
Pan-Fried Fish with Keto Salad

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