Jautienos liežuvis su marinuotais grybais ir grietine
Beef Tongue with Marinated Mushrooms and Sour Cream
Yes, with a tweak: ensure marinated mushrooms are not sweetened with excessive sugar in their brine. About 7g net carbs per serving, on the higher side for Lithuanian food, so watch the portion.
What it is
Tender, sliced boiled beef tongue served with a generous dollop of sour cream and a side of sharp, marinated wild mushrooms. A classic combination of textures and flavors.
Key ingredients
Boiled beef tongue, full-fat sour cream, marinated forest mushrooms (e.g., boletus, chanterelles), fresh dill, salt, pepper.
How to make it keto
Ensure marinated mushrooms are not sweetened with excessive sugar in their brine. Confirm no flour in sour cream. Request no bread or potatoes.
Watch out for
Marinated mushrooms can sometimes contain added sugar. Often served with potato dishes or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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