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All cuisines › Malaysian

Keto Belacan Fried Cauliflower Rice

Yes, with a tweak: substitute white rice with cauliflower rice. About 10g net carbs per serving, on the higher side for Malaysian food, so watch the portion.

Needs a tweakBalanced Protein/FatShrimp
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10gNet carbs
16gTotal carbs
6gFibre
38gProtein
53gFat
680Calories

What it is

A pungent and spicy fried 'rice' dish, keto-fied using cauliflower rice. Wok-fried with aromatic belacan (shrimp paste), chili, prawns, and egg, offering a bold Malaysian flavor profile without the carbs.

Key ingredients

Cauliflower rice, prawns, egg, belacan paste, bird's eye chilies, garlic, onion, light soy sauce (low-carb), cooking oil.

How to make it keto

Substitute white rice with cauliflower rice. Request no sugar is added to balance the chili/belacan. Confirm belacan paste used is free from added sugars (most are, but good to check).

Say this to the waiter (Malay)

Belacan Fried Cauliflower Rice ni, guna nasi bunga kubis. Tolong jangan letak gula. Belacan paste ni tiada gula tambahan, kan?

For the Belacan Fried Cauliflower Rice, please use cauliflower rice. No sugar added, and is the belacan paste free of added sugar?

Watch out for

Traditional rice. Added sugar in the seasoning or chili paste. Higher carb vegetables like carrots if included.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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