Iscas de Bacalhau Salteadas com Azeite e Alho
Sautéed Cod Liver with Olive Oil and Garlic
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Portuguese dishes.
KAPhoto coming soon
See photos of this dish ›2gNet carbs
2gTotal carbs
0gFibre
30gProtein
65gFat
720Calories
What it is
A delicate and highly nutritious dish featuring fresh cod liver, gently sautéed in ample olive oil with fragrant garlic and a touch of fresh lemon juice, emphasizing its rich, buttery texture and distinct flavor.
Key ingredients
Fresh cod liver, olive oil, garlic, lemon juice, fresh parsley, salt, pepper.
Optional tweaks
None typically needed, but confirm no bread accompaniment is provided.
Watch out for
None significant.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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