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All cuisines › Slovak

Jelení Jazyk s Krémovou Chrenovou Omáčkou

Deer Tongue with Creamy Horseradish Sauce (Keto Modified)

Yes, with a tweak: ensure the horseradish sauce is made with heavy cream and not thickened with flour. About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.

Needs a tweakHigh ProteinGame
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6gNet carbs
8gTotal carbs
2gFibre
48gProtein
50gFat
680Calories

What it is

Delicately prepared deer tongue, slow-cooked until tender, served with a piquant and creamy horseradish sauce. This is a traditional game dish, with the sauce modified to be keto-friendly by avoiding flour.

Key ingredients

Deer tongue, horseradish, heavy cream, beef/game broth, onion, bay leaf, allspice, salt, pepper, vinegar, butter.

How to make it keto

Ensure the horseradish sauce is made with heavy cream and not thickened with flour. Request no high-carb side dishes (e.g., dumplings, potatoes).

Watch out for

Flour/starch in sauce, hidden sugars in some prepared horseradish, high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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