Klobasice z Dušeno Zelenjavo
Small Sausages with Braised Keto Vegetables
Yes, with a tweak: confirm sausages have no high-carb fillers (e.g., breadcrumbs, rice). About 10g net carbs per serving, on the higher side for Slovenian food, so watch the portion.
What it is
Simple, often homemade or locally produced small pork sausages, pan-fried or baked, served alongside a generous portion of braised keto-friendly vegetables like cabbage, spinach, or zucchini.
Key ingredients
Small pork sausages (plain, without fillers), various keto-friendly vegetables (e.g., cabbage, spinach, zucchini, bell peppers), onion, garlic, olive oil/lard, salt, pepper.
How to make it keto
Confirm sausages have no high-carb fillers (e.g., breadcrumbs, rice). Request no potatoes, beans, or bread. Ensure vegetables are prepared without sugar or starch.
Say this to the waiter (Slovenian)
Prosim, potrdite, da klobase nimajo polnil z veliko ogljikovimi hidrati. Brez krompirja, fižola ali kruha. Zelenjava naj bo pripravljena brez sladkorja ali škroba.
Confirm sausages have no high-carb fillers. No potatoes, beans, or bread. Veggies without sugar or starch, please.
Watch out for
Hidden fillers in sausages, sugary marinades or sauces, high-carb vegetables served as default, excessive onion.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovenian menuAll 320 Slovenian dishes ›
