Kislo zelje z ocvirki
Sauerkraut with Pork Cracklings
Yes, keto as served. About 6g net carbs per serving.
What it is
A hearty and popular side dish featuring fermented cabbage (sauerkraut) slow-cooked until tender, often enriched with crispy pork cracklings (ocvirki) or smoked bacon.
Key ingredients
Sauerkraut, pork cracklings/smoked bacon, onion (minimal), lard/oil, salt, pepper.
Optional tweaks
Ensure no potatoes are added, as sometimes restaurants may include them for bulk. Confirm the sauerkraut itself is prepared without added sugar.
Say this to the waiter (Slovenian)
Kislo zelje z ocvirki naj bo brez krompirja in brez dodanega sladkorja v zelju.
Kislo zelje z ocvirki naj bo brez krompirja in brez dodanega sladkorja v zelju.
Watch out for
Hidden sugars in commercially prepared sauerkraut. Potential for added potatoes, which are a common accompaniment.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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