Kmečka Omleta s Suhim Mesom in Sirom
Farmer's Omelette with Smoked Meat and Cheese
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Slovenian dishes.
What it is
A hearty country-style omelette filled with cubes of smoked pork (like bacon or smoked ham) and local hard cheese, cooked in ample fat. A substantial meal.
Key ingredients
Eggs, smoked pork (bacon, panceta, or smoked ham), local hard cheese (e.g., emental or similar), butter/oil, salt, pepper.
Optional tweaks
Ensure no starchy fillers or breadcrumbs are used in the smoked meat or cheese. Confirm no potato or bread side is included.
Say this to the waiter (Slovenian)
Prosim, potrdite, da v mesu ali siru ni škrobnih polnil ali drobtin. Brez krompirja ali kruha zraven.
Please confirm no starchy fillers or breadcrumbs in the meat or cheese. No potato or bread side, please.
Watch out for
Hidden sugars in processed smoked meats; potential flour or starch in processed cheese or as a binder.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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