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All cuisines › Swiss

Keto Bündner Gemüsesuppe (ohne Gerste)

Keto Grisons Vegetable Soup (Barley-Free)

Yes, with a tweak: confirm that absolutely no barley (Gerste) or potatoes are used. About 11g net carbs per serving, on the higher side for Swiss food, so watch the portion.

Needs a tweakBalanced Protein/FatPork
Keto Bündner Gemüsesuppe, Swiss dish
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11gNet carbs
18gTotal carbs
7gFibre
30gProtein
45gFat
550Calories

What it is

A comforting and hearty Grisons-style vegetable soup, reimagined for keto by omitting traditional barley. It features a rich, savory broth, smoked meat (like bacon or Bündnerfleisch scraps), and a medley of low-carb vegetables, offering warmth and deep flavor without the high carbs.

Key ingredients

Beef or pork broth, smoked bacon or Bündnerfleisch scraps, leeks, celery, a small amount of carrots, green cabbage, cauliflower florets (to mimic barley texture), parsley, heavy cream (optional), butter, salt, pepper.

How to make it keto

Confirm that absolutely no barley (Gerste) or potatoes are used. Request minimal carrots. Ensure no flour or starch is used as a thickener, which is less common for this type of soup but good to verify.

Say this to the waiter (German)

Bei der Keto Bündner Gemüsesuppe, bitte bestätigen: keine Gerste oder Kartoffeln, und nur wenig Karotten. Wird sie ohne Mehl oder Stärke angedickt?

For the Keto Bündner Gemüsesuppe, please confirm no barley or potatoes, and minimal carrots. Is it thickened without flour or starch?

Watch out for

Barley is the defining ingredient of traditional Bündner Gerstensuppe. Potatoes and larger quantities of root vegetables (carrots, celeriac) are often used. Hidden sugars in pre-made broths.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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