Bunless Philly Cheesesteak
Yes, with a tweak: the essential modification is 'no bun'. About 7g net carbs per serving.
What it is
Thinly sliced, tender steak sautéed with onions and bell peppers, generously topped with melted provolone cheese or Cheez Whiz, served without the traditional hoagie roll.
Key ingredients
Shaved beef (e.g., ribeye, top round), provolone cheese or Cheez Whiz, sautéed onions, green bell peppers, cooking oil (e.g., vegetable, canola).
How to make it keto
The essential modification is 'no bun'. Avoid ketchup or other sugary sauces. Ask for extra cheese for added fat.
Watch out for
The hoagie bun (major carbohydrate source), ketchup or sweet steak sauces, excessive onions/bell peppers can increase carb count, some cheese sauces may contain starches or sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.