Kütüm Qızartması
Keto Fried Kutum Fish
Yes, with a tweak: ensure no flour or breading is used for frying. About 4g net carbs per serving, lower than 9 in 10 Azerbaijani dishes.
What it is
Fresh Kutum fish, a prized Caspian delicacy, pan-fried to perfection with a light seasoning. The fish is naturally fatty and flavorful. Served with lemon wedges and fresh herbs.
Key ingredients
Whole Kutum fish (or fillets), olive oil or butter for frying, salt, black pepper, lemon wedges, fresh herbs (dill, parsley).
How to make it keto
Ensure no flour or breading is used for frying. Request no potato or rice sides.
Watch out for
Breading/flour if not specified. High-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Azerbaijani menuAll 907 Azerbaijani dishes ›
