Осетрина Запечённая
Baked Sturgeon
Yes, keto as served. About 4g net carbs per serving, lower than 6 in 10 Russian dishes.
What it is
A prestigious and flavorful whole sturgeon or large fillet, baked to perfection, often simply seasoned with herbs, lemon, and butter. This dish highlights the natural richness of the fish.
Key ingredients
Sturgeon fillet or whole fish, butter, lemon, dill, black pepper, salt.
Optional tweaks
Naturally keto, but confirm no starchy stuffing or sugary glazes. Request plain preparation with butter and herbs, and avoid any carb-heavy sides (e.g., potatoes, rice).
Say this to the waiter (Russian)
По Осетрина Запечённая, пожалуйста, без крахмальной начинки и сладких глазурей. Приготовьте просто с маслом и зеленью, без картофеля или риса.
For Осетрина Запечённая, please confirm no starchy stuffing or sugary glazes. Prepare it simply with butter and herbs, no potatoes or rice sides.
Watch out for
Sugary marinades or glazes, starchy sauces (rare for this dish, but always check), high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Russian menuAll 298 Russian dishes ›
