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All cuisines › Belarusian

Запечаная рыба з гароднінай

Baked Fish with Non-Starchy Vegetables

Yes, with a tweak: explicitly request only non-starchy vegetables. About 12g net carbs per serving, on the higher side for Belarusian food, so watch the portion.

Needs a tweakHigh ProteinFish
Baked Fish with Non-Starchy Vegetables, Belarusian dish
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12gNet carbs
20gTotal carbs
8gFibre
65gProtein
60gFat
850Calories

What it is

A fresh fillet of lean fish (such as pike-perch, cod, or salmon) baked to perfection, served alongside a colorful medley of non-starchy, keto-friendly vegetables like broccoli florets, cauliflower, bell peppers, and zucchini. Seasoned simply with herbs, lemon, and olive oil or butter to highlight natural flavors.

Key ingredients

Fish fillet (e.g., pike-perch, cod), broccoli, cauliflower, bell peppers, zucchini, olive oil/butter, lemon slices, dill, salt, pepper.

How to make it keto

Explicitly request only non-starchy vegetables. Confirm no flour or sugary glazes on fish.

Say this to the waiter (Russian)

Запечаная рыба з гароднінай: пожалуйста, только некрахмалистые овощи. И уточните, нет ли муки или сладких глазурей на рыбе.

For the Запечаная рыба, please use only non-starchy vegetables. Confirm no flour or sugary glazes on the fish.

Watch out for

Starchy vegetables (potatoes, carrots), flour coatings/breading on fish, sugary glazes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Belarusian menuAll 105 Belarusian dishes ›

Baked Carp with Herbs and Garlic
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Baked Fish with Mushrooms and Sour Cream
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Baked Low-Carb Vegetables with Mushrooms and
Baked Low-Carb Vegetables with Mushrooms and
Baked Low-Carb Vegetables with Mushrooms and Sour Cream (Keto-version)
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Baked Meat (Pork or Beef)

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