Kuhano Goveđe Meso
Boiled Beef Meat (with Keto Herbs and Broth)
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Bosnian/Herzegovinian dishes.
What it is
Tender chunks of beef, slow-cooked in a savory broth with simple herbs and spices until incredibly tender. A foundational dish in Bosnian cuisine, often served plain.
Key ingredients
Beef (e.g., brisket, chuck), water, salt, peppercorns, bay leaf, optional celery root or small amount of onion/garlic for flavor (discarded).
Optional tweaks
Ensure no high-carb vegetables (like potatoes or carrots) are served with the meat, or if they are used for broth flavor, they are removed before serving. No bread.
Say this to the waiter (Bosnian)
Kuhano Goveđe Meso molim bez povrća bogatog ugljenim hidratima i bez hljeba.
For Kuhano Goveđe Meso, please ensure no high-carb vegetables are served with the meat, and no bread.
Watch out for
Served with high carb sides (potatoes, rice, noodles, bread), broth potentially containing high carb vegetables if not requested otherwise.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Bosnian/Herzegovinian menuAll 220 Bosnian/Herzegovinian dishes ›
