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All cuisines › Brazilian

Frango Ensopado com Pequi e Guariroba

Chicken Stew with Pequi Fruit and Guariroba Palm Heart (Keto)

Yes, with a tweak: ensure no potatoes or other starchy vegetables are added. About 10g net carbs per serving, on the higher side for Brazilian food, so watch the portion.

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10gNet carbs
16gTotal carbs
6gFibre
55gProtein
48gFat
700Calories

What it is

A rustic and flavorful chicken stew, enriched with the distinctive taste of pequi fruit and the slightly bitter, unique texture of guariroba palm heart. This Central Brazilian specialty is hearty and naturally low-carb without rice.

Key ingredients

Chicken, pequi fruit, guariroba palm heart

How to make it keto

Ensure no potatoes or other starchy vegetables are added. Request it served without rice or farofa. Confirm no sugar in the tomato base.

Watch out for

Risk of starchy vegetables or sugar in the sauce. Traditionally served with rice and farofa.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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