蒜蓉蒸豆腐
Steamed Tofu with Garlic
Yes, keto as served. About 9g net carbs per serving, on the higher side for Chinese food, so watch the portion.
What it is
Silken or firm tofu gently steamed and topped with a fragrant dressing of minced garlic, soy sauce, and a drizzle of hot oil. A simple, clean, and refreshing dish.
Key ingredients
Tofu (silken or firm), garlic, scallions (garnish), light soy sauce, cooking oil (e.g., peanut or sesame oil).
Optional tweaks
Confirm no sugar in the soy sauce or dressing.
Say this to the waiter (Chinese)
请问蒜蓉蒸豆腐的酱油或调料里没有加糖是吗?
Please confirm there's no sugar in the soy sauce or dressing for the 蒜蓉蒸豆腐.
Watch out for
Sugar in soy sauce or dressing.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.