Ugori na lešo (bez krumpira)
Boiled Conger Eel (without potatoes)
Yes, with a tweak: request no potatoes. About 1g net carbs per serving, lower than 9 in 10 Croatian dishes.
What it is
Thick, flavorful cuts of conger eel, gently boiled in seasoned water until tender. It's typically finished with a generous drizzle of high-quality olive oil and fresh garlic. Traditionally served with boiled potatoes, which must be omitted for a keto meal.
Key ingredients
Conger eel, water, olive oil, garlic, fresh parsley, salt, pepper.
How to make it keto
Request no potatoes. Ensure no other root vegetables are served with the fish (though usually only potato is the concern).
Say this to the waiter (Croatian)
Za Ugore na lešo, molim bez krumpira. Molim potvrdite da se ne poslužuje drugo korjenasto povrće.
For Ugori na lešo, no potatoes. Please ensure no other root vegetables are served.
Watch out for
Traditional serving with potatoes. Minimal trace carbs from garlic/parsley or potential vegetable broth ingredients if not discarded.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
