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All cuisines › Ethiopian

Asa Nech Wot (Keto Modified)

Mild Spiced White Fish Stew (Keto Modified)

Yes, with a tweak: confirm no flour thickeners or starchy vegetables (e.g., potatoes, carrots) are added. About 7g net carbs per serving.

Needs a tweakBalanced Protein/FatFish
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7gNet carbs
9gTotal carbs
2gFibre
45gProtein
35gFat
520Calories

What it is

A delicate and flavorful fish stew prepared with white fish fillets (e.g., tilapia or snapper), slow-cooked in a mild, turmeric-based sauce with sautéed onions, garlic, ginger, and green peppers, notably without the use of spicy berbere. Served without injera.

Key ingredients

White fish fillets, onion, garlic, ginger, green pepper, turmeric, cardamom, salt, black pepper, niter kibbeh (clarified butter).

How to make it keto

Confirm no flour thickeners or starchy vegetables (e.g., potatoes, carrots) are added. Served with a side of plain steamed cabbage or collard greens instead of injera.

Watch out for

Excessive use of onions/peppers, potential hidden flour in sauce, injera served on the side.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ethiopian menuAll 172 Ethiopian dishes ›

Asa Dullet
Asa Dullet
Spicy Chopped Fish Stir-fry (No Injera)
Asa Gulash
Asa Gulash
Fish Stew (No Injera)
Asa K'ulwa
Asa K'ulwa
Dry-Fried Fish with Spices (No Injera)
Asa Tibs
Asa Tibs
Fried/Sautéed Fish (without Breading)
Asa Waza
Asa Waza
Spiced Baked Whole Fish (No Carbs)
Atkilt Tikililo
Atkilt Tikililo
Keto Mixed Vegetable Stir-fry (No Potatoes/Carrots)

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