Carré de Porc Rôti, Jus Simple
Roasted Rack of Pork, Simple Jus
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 French dishes.
What it is
A tender and succulent rack of pork, slow-roasted to perfection, yielding a flavorful and crisp crackling. Served with its natural pan drippings (jus), seasoned with herbs.
Key ingredients
Rack of pork, olive oil, garlic, rosemary, thyme, salt, pepper.
Optional tweaks
Request no starchy sides (potatoes, applesauce, bread stuffing) and ask for a green vegetable instead (e.g., braised cabbage or green beans). Ensure jus is not thickened with flour.
Watch out for
Starchy sides, apple/fruit accompaniments, flour in jus.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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