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All cuisines › French

Escargots de Bourgogne (without bread)

Burgundian Snails in Garlic-Herb Butter (no bread)

Yes, with a tweak: absolutely no bread or toast served with it. About 4g net carbs per serving, lower than 7 in 10 French dishes.

Needs a tweakHigh FatSnails
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
5gTotal carbs
1gFibre
20gProtein
65gFat
700Calories

What it is

Plump snails baked in individual depressions with a generous amount of melted garlic, parsley, and butter. Traditionally served with bread for dipping, which must be omitted for keto.

Key ingredients

Snails (Helix pomatia), butter, garlic, fresh parsley, shallots, salt, black pepper.

How to make it keto

Absolutely no bread or toast served with it. Confirm no flour is used in the butter mixture.

Watch out for

None in the dish itself. The only risk is the accompanying bread.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the French menuAll 1,053 French dishes ›

Escargots au Beurre Persillé
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Snails in Garlic-Parsley Butter (No Bread)
Escargots de Bourgogne
Escargots de Bourgogne
Snails in Garlic-Herb Butter (No Bread)
Escargots de Bourgogne
Escargots de Bourgogne
Burgundy Snails (modified)
Filet de Bar Rôti
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Roasted Sea Bass Fillet
Filet de Boeuf
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Beef Tenderloin with Asparagus and Béarnaise
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