Saumon à l'Oseille (sans accompagnement de féculents)
Salmon with Sorrel Cream Sauce and Keto Green Vegetables
Yes, with a tweak: request no rice, potatoes, or other starchy sides. About 5g net carbs per serving, lower than 6 in 10 French dishes.
What it is
A pan-seared salmon fillet served with a classic French creamy and tangy sorrel sauce.
Key ingredients
Salmon, heavy cream, fresh sorrel, shallots, butter, white wine (minimal), green vegetables.
How to make it keto
CRITICAL: Request no rice, potatoes, or other starchy sides. Ask for green vegetables. Confirm the sauce is cream-based and free of flour thickeners or added sugars.
Watch out for
Starchy sides, flour in sauce (roux), hidden sugar in sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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