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All cuisines › German

Matjesfilet mit Zwiebeln und Dill

Pickled Herring Fillet with Onions and Dill (no Potatoes)

Yes, with a tweak: omit the traditional side of boiled potatoes. About 9g net carbs per serving.

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9gNet carbs
10gTotal carbs
1gFibre
35gProtein
60gFat
700Calories

What it is

Young, mildly pickled herring fillets, served cold with fresh raw onions and dill. This dish is rich in healthy fats from the fish.

Key ingredients

Matjes herring fillets, raw onion, dill, oil, vinegar (for pickling), sometimes a creamy sour cream/yogurt sauce.

How to make it keto

Omit the traditional side of boiled potatoes. Ask for the creamy sauce on the side and inquire about any added sugars (some sauces might have them). Request extra raw onions or a simple side of leafy greens instead of potatoes.

Watch out for

Boiled potatoes, hidden sugar in the pickling marinade for herring, hidden sugar in the creamy sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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