Schlachtplatte (Keto-Modifiziert)
Butcher's Plate (Keto-Modified, with Assorted Pork Meats and Sauerkraut)
Yes, with a tweak: omit potatoes and bread. About 6g net carbs per serving, lower than 6 in 10 German dishes.
What it is
A hearty platter of various cooked and cured pork products (e.g., Kesselfleisch, Leberwurst, Blutwurst, sometimes Kassler) served warm with generous portions of sugar-free sauerkraut. Traditionally served with potatoes or bread, which are omitted for keto.
Key ingredients
Cooked pork belly (Kesselfleisch), Leberwurst (liver sausage), Blutwurst (blood sausage), Kassler (smoked pork loin), sauerkraut (sugar-free), onions, caraway seeds, lard/butter, salt, pepper.
How to make it keto
Omit potatoes and bread. Ensure sauerkraut is sugar-free. Confirm no binders/fillers or excessive sugar in sausages.
Watch out for
Hidden sugars in processed sausages, sauerkraut, or spice mixes. Caramelized onions.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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