Weißwürste mit scharfem Senf
Bavarian White Sausages with Hot Mustard
Yes, with a tweak: request without the pretzel. About 5g net carbs per serving, lower than 8 in 10 German dishes.
What it is
Two traditional Bavarian white sausages, gently boiled, served with hot mustard instead of the traditional sweet mustard.
Key ingredients
Weißwurst (pork/veal sausage), hot mustard.
How to make it keto
Request without the pretzel. Crucially, ask for hot mustard (scharfer Senf) instead of sweet mustard (süßer Senf) which is very high in sugar. If hot mustard is unavailable, consume plain or with a very small amount of sweet mustard if absolutely necessary, but be aware of the carb count.
Watch out for
Sweet mustard (very high sugar), pretzel, some low-quality sausages may contain fillers/starches (less common for traditional Weißwurst).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the German menuAll 1,503 German dishes ›
