Pescado Seco Guisado en Salsa Roja (Keto Modificado)
Dried Fish Stewed in Red Sauce (Keto Modified)
Yes, with a tweak: ensure no flour or masa is used to thicken the sauce. About 10g net carbs per serving.
What it is
Dried salted fish, rehydrated and simmered in a robust, savory red tomato-based sauce with onions, garlic, and bell peppers. Prepared without any masa or flour as a thickener, ensuring a keto-friendly consistency.
Key ingredients
Dried salted fish (e.g., bacalao)
How to make it keto
Ensure no flour or masa is used to thicken the sauce. Verify no added sugar in the tomato sauce base.
Watch out for
Tomato sauce may contain added sugars. Traditional recipes often use corn masa or flour for thickening the 'recado'.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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