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All cuisines › Guatemalan

Pincho de Res o Pollo con Vegetales Keto

Beef or Chicken Skewers with Keto Vegetables

Yes, with a tweak: request specific low-carb vegetables on the skewer (bell peppers, onions are common, but ask for more zucchini, mushrooms if available). About 10g net carbs per serving.

Needs a tweakHigh ProteinBeef
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10gNet carbs
14gTotal carbs
4gFibre
50gProtein
40gFat
620Calories

What it is

Skewers featuring marinated chunks of beef or chicken, often interspersed with pieces of bell pepper and onion, grilled until tender and flavorful. For keto, these are served on their own or with additional non-starchy vegetables, omitting any rice or starchy sides.

Key ingredients

Beef (sirloin/tenderloin) or Chicken (breast/thigh), bell peppers, onions, zucchini, lime juice, garlic, olive oil, salt, pepper.

How to make it keto

Request specific low-carb vegetables on the skewer (bell peppers, onions are common, but ask for more zucchini, mushrooms if available). Omit rice, beans, or tortillas. Confirm marinade has minimal sugar.

Watch out for

Marinades may contain sugar. Bell peppers and onions on skewers contribute carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Pescado Frito
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Pollo a la Plancha
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Grilled Chicken with Keto Grilled Vegetables
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Grilled Chicken with Keto Sides
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Pollo Asado con Guacamol y Ensalada Verde
Grilled Chicken with Guacamole and Green Salad

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