키토 소고기 무침
Keto Beef Salad
Yes, with a tweak: ensure the dressing is completely sugar-free. About 8g net carbs per serving, on the higher side for Korean food, so watch the portion.
What it is
Thinly sliced, tender boiled beef tossed with crisp vegetables like cucumber, onion, and bell peppers in a tangy, savory, and sugar-free dressing made from soy sauce, vinegar, garlic, and sesame oil. A refreshing and protein-rich dish.
Key ingredients
Boiled beef (brisket or round), cucumber, onion, bell peppers (various colors), sugar-free soy sauce, vinegar, garlic, sesame oil, gochugaru (optional), sesame seeds.
How to make it keto
Ensure the dressing is completely sugar-free. Avoid any fruit juices or commercial dressings with added sugar.
Say this to the waiter (Korean)
키토 소고기 무침 양념은 설탕 없이 해 주세요. 과일즙이나 설탕 들어간 시판 드레싱은 쓰지 말아 주세요.
Please ensure the dressing for 키토 소고기 무침 is completely sugar-free. No fruit juices or sugary commercial dressings.
Watch out for
Hidden sugars in commercial soy sauce or pre-made dressings. Use of high-carb vegetables if portion is excessive.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Korean menuAll 402 Korean dishes ›
