Ceptas cūkgaļas krūtiņas
Fried Pork Belly
Yes, keto as served. Almost no net carbs per serving, lower than 9 in 10 Latvian dishes.
What it is
Crispy pan-fried or oven-roasted pork belly pieces, often seasoned simply with salt and pepper.
Key ingredients
Pork belly, salt, pepper, cooking oil (if necessary, though pork belly renders its own fat).
Optional tweaks
Ensure no breading or sugary glazes are used.
Say this to the waiter (Latvian)
Ceptām cūkgaļas krūtiņām, lūdzu, nelietojiet panējumu un cukura glazūras.
For Ceptas cūkgaļas krūtiņas, please ensure no breading or sugary glazes are used.
Watch out for
Possible hidden sugars in seasoning rubs or glazes if not explicitly requested plain.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.