Rūkyta Mėsos Asorti
Assorted Smoked Meats Platter
Yes, keto as served. About 6g net carbs per serving.
What it is
A selection of various cured and smoked Lithuanian meats, typically including thinly sliced smoked pork loin, different varieties of artisanal smoked sausage (without fillers), and flavorful, often rich, smoked bacon or 'skilandis' type products. Served cold, sometimes with simple low-carb accompaniments like dill pickles.
Key ingredients
Assorted smoked pork loin, smoked ham, various dried or smoked sausages (ensure no fillers), smoked bacon, horseradish (optional), dill pickles (optional).
Optional tweaks
Confirm all smoked meats and sausages are free of sugar, starch, or flour fillers. Opt for dill pickles without added sugar. Avoid any bread or high-carb condiments.
Watch out for
Some commercial smoked sausages or cured meats can contain hidden sugar, starch, or flour fillers. Horseradish and pickles often have added sugar. Always inquire about ingredients.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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