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All cuisines › Macedonian

Јајца со Лук

Eggs with Leeks

Yes, keto as served. About 8g net carbs per serving.

Keto as servedBalanced Protein/FatEgg
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8gNet carbs
10gTotal carbs
2gFibre
25gProtein
38gFat
450Calories

What it is

A simple and comforting Macedonian dish featuring scrambled or fried eggs cooked with sautéed fresh leeks, often enhanced with a hint of garlic and seasoned to perfection. A popular choice for breakfast or a light meal.

Key ingredients

Eggs, leeks, olive oil or butter, salt, black pepper, garlic (optional).

Optional tweaks

None needed, naturally keto-friendly.

Watch out for

Overly generous portions of leeks or onions can add minor carbs, but generally insignificant in typical servings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Macedonian menuAll 174 Macedonian dishes ›

Cream of Mushroom Soup
Cream of Mushroom Soup
Cream of Mushroom Soup (Keto Style)
Cucumber with Sour Cream
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Deconstructed Cabbage Rolls with Minced Meat
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Deconstructed Cabbage Rolls with Minced Meat and No Rice
Fish Soup
Fish Soup
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Fish with Leeks
Fish with Leeks
Fish with Leeks (Tavche style, Keto-modified)
Fried Pork Belly
Fried Pork Belly
Fried Pork Belly (Macedonian style)

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