Јајца со Лук
Eggs with Leeks
Yes, keto as served. About 8g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›8gNet carbs
10gTotal carbs
2gFibre
25gProtein
38gFat
450Calories
What it is
A simple and comforting Macedonian dish featuring scrambled or fried eggs cooked with sautéed fresh leeks, often enhanced with a hint of garlic and seasoned to perfection. A popular choice for breakfast or a light meal.
Key ingredients
Eggs, leeks, olive oil or butter, salt, black pepper, garlic (optional).
Optional tweaks
None needed, naturally keto-friendly.
Watch out for
Overly generous portions of leeks or onions can add minor carbs, but generally insignificant in typical servings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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