Almejas al Ajillo (Keto, sin Arroz ni Pan)
Clams with Garlic and Guajillo (Keto, without Rice or Bread)
Yes, with a tweak: ensure no bread or rice is served for dipping/absorbing the sauce. About 6g net carbs per serving, lower than 6 in 10 Mexican dishes.
What it is
Fresh clams sautéed in olive oil with thinly sliced garlic and dried guajillo chilies, often finished with a splash of white wine (optional) and cilantro, yielding a rich, flavorful broth.
Key ingredients
Clams, olive oil, garlic, guajillo chilies (dried), white wine (optional), cilantro, salt, pepper.
How to make it keto
Ensure no bread or rice is served for dipping/absorbing the sauce. Confirm no flour is used as a thickener in the broth.
Watch out for
Often served with bread for dipping into the flavorful broth. Potential for a minimal amount of wine adding carbs, or slight thickening with flour.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.