Guisado de Res en Chile Pasilla (Keto)
Beef Stew in Pasilla Chili Sauce (Keto)
Yes, with a tweak: confirm no potatoes, corn, or other starchy vegetables are included in the stew. About 8g net carbs per serving.
What it is
Tender chunks of beef (e.g., chuck, short rib) slowly simmered in a rich, earthy, dark sauce made from rehydrated pasilla chilies, garlic, onion, and traditional Mexican spices.
Key ingredients
Beef chunks, pasilla chilies, onion, garlic, cumin, oregano, beef broth, cooking oil/lard.
How to make it keto
Confirm no potatoes, corn, or other starchy vegetables are included in the stew. Request no rice, beans, or tortillas. Ask for a side of sliced avocado or a simple green salad.
Watch out for
Potential starchy thickeners or added sugars in the sauce. High-carb traditional side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.