Manitas de Puerco en Salsa Verde (Keto)
Pork Feet in Green Sauce (Keto)
Yes, keto as served. About 7g net carbs per serving.
What it is
Tender, gelatinous pork feet, slow-cooked until falling off the bone, then simmered in a tangy and vibrant green tomatillo sauce with serrano peppers, cilantro, and garlic. A rich and flavorful, naturally low-carb dish.
Key ingredients
Pork feet, tomatillos, serrano peppers, cilantro, white onions, garlic, chicken broth, lard or cooking oil, salt, black pepper.
Optional tweaks
Ensure no sugar is added to the salsa verde. Request no rice, beans, or tortillas. Verify no flour or cornstarch is used as a thickener for the sauce.
Watch out for
Hidden sugars in salsa verde, thickening agents (flour, cornstarch) in the sauce, traditional high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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