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All cuisines › Montenegrin

Ćevapi ili Pljeskavica (bez Lepinje, sa Lukom)

Grilled Minced Meat Sausages or Patty (without Bread, with Onion)

Yes, with a tweak: explicitly request no lepinja (bread). About 6g net carbs per serving.

Needs a tweakHigh ProteinBeef
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6gNet carbs
7gTotal carbs
1gFibre
65gProtein
45gFat
700Calories

What it is

Grilled minced meat (often a mix of beef, lamb, pork), shaped into small sausages (ćevapi) or a large patty (pljeskavica). Traditionally served with lepinja (flatbread) and raw onion.

Key ingredients

Ground beef/lamb/pork, onion, garlic, salt, pepper, paprika (optional). Raw white onion for garnish.

How to make it keto

Explicitly request no lepinja (bread). Ensure no breadcrumbs or fillers in the meat mixture (uncommon for authentic versions). Request extra raw onion.

Watch out for

Lepinja (flatbread) is the main carb risk. Ajvar (red pepper relish) often contains sugar. Some cheaper versions might have breadcrumbs as a filler in the meat.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Montenegrin menuAll 722 Montenegrin dishes ›

Ćevapi
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Grilled Minced Meat Sausages (No Bread)
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Grilled Minced Meat Sausages with Onions
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Ćevapi / Pljeskavica
Ćevapi / Pljeskavica
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Ćevapi sa Kajmakom i Lukom
Ćevapi sa Kajmakom i Lukom
Ćevapi with Kajmak and Onions (no bread)

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